THE TOFFEE MULE
Difficulty Rating:
Ingredients:
- 50ML Connie Glaze Toffee Vodka Liqueur
- 150ML Ginger Beer
- GARNISH: Lime Wedge
Method:
- Build in an iced highball glass. Add 50ml Connie Glaze Toffee Vodka.
- Top up with Ginger Beer. Give it a quick stir with a bar spoon.
- Finally, garnish with an lime wedge... and enjoy!
Try More of our Connie Glaze Toffee Vodka Liqueur Cocktails
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TOFFEE ON THE ROCKS
How DELICIOUS does this look? It’s our go-to devilishly tasty toffee serve! Super simple! Plus, a glorious balance of sweet & salty.
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FIRECRACKER FIZZ
Toffee Vodka and Sparkling Wine = match made in Heaven!
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TOFFEE APPLE SPRITZ
Lovely long drink with aromatic notes and sparkling personality. Perfect for Autumn sipping...
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STICKY TOFFEE ESPRESSO MARTINI
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THE TOFFEE APPLE MARTINI
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SALTED TOFFEE HOT CHOCOLATE
We collaborated with our friends at Cornish Sea Salt Co to upgrade the humble Hot Chocolate to something extra special! Bursting with Cornish personality - the sea salt contrast brings the sweet toffee flavours to life ✨
